"Cultivation” and, more importantly “non-cultivation”, can mean different things to different people and can be interpreted in various ways. If you look around the site, you will find that there are almost as many different styles of cultivation as there are plots. It is certainly not necessary to maintain strictly regimented rows of vegetables.
Read more
The Hatfield Peverel Allotment Association has been around for over a hundred years, below is an article written by David Goodey and makes good reading!
Read more
Rhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup
Our rules are simple and easy to understand, please read them carefully and abide by them
"Cultivation” and, more importantly “non-cultivation”, can mean different things to different people and can be interpreted in various ways. If you look around the site, you will find that there are almost as many different styles of cultivation as there are plots. It is certainly not necessary to maintain strictly regimented rows of vegetables.
Location of the Hatfield Peverel Allotment Association
Plant out your Oca when all chance of frosts have gone towards the end of May. They do best in a site where you have been successful with potatoes in the past. As they are not related to the humble potato you can use these a a crop rotational plant.
They develop into quite a bushy plant so give them plenty of room for good tuber production about 90cm(36") between plants. Stems which lay on the earth will put down roots and will develop tubers also adding to your crop. This can be encouraged by softening the soil in these areas and lightly covering the stems but leaving a good amount of foliage on top.
I like to cloche mine for a few days to get them well established after planting out but isn't essential, but protects them from an unexpected late frost should we get one.
HPAA sponsored company - Perrywoods Garden Centre
Thank you for your recent donation of a raffle prize with raised money for our funds!
Read more about Perrywood here
Filo Pie with Swiss Chard, Ricotta Cheese, and Tomatoes
Stuck for an idea for how to use Chard, well why not try this dish?
Pasta with Asparagus and Courgette
Asparagus and Courgette are made for each other in this dish!
Rhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup
Usually the risk of frost has passed by now, and with longer days there comes more sunshine and time to be in your allotment. If the weather is dry, then water your seed drills well before sowing any seeds – this way the young plants will develop a good root system.
January is generally a very cold month with hard frosts freezing the ground and when the ground isn't frozen it is generally too wet to do much although there are no guarantees with British weather. Looking through my diaries, snow isn't that likely for a prolonged period but you never know.
We get a glimpse of the early signs of the arrival of Spring this month. The soil begins to warm up around the middle of February and we can see for the first time this year the buds beginning to swell on fruit trees and bushes. Overwintering vegetables begin to look less sorry for themselves and they start to produce new growth.
Web Site Created By VWD Consulting
Copyright © 1993 - 2015 Hatfield Peverel Allotment Association (HPAA). All rights reserved.
