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  • Allotments for Hatfield Peverel

    Allotments for Hatfield Peverel
    Promoting Allotment Gardening in Hatfield Peverel Essex

  • Best Allotment Competition 2017
  • Dengie 100 & Maldon Bekeepers
  • Crop Rotation: A Five-Year Plan

Welcome to HPAA

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Pumpkin Varieties to try

  • Big Max Pumpkin
    • Bright orange skin and firm sweet tasting flesh. Sow early March to mid-May at 15°C and plant out from end of May in rich, well prepared ground. Will grow to a giant size.
  • Dills Atlantic Giant Pumpkin
    • Probably the largest growing pumpkin that can reach over 400kg in weight. Trailing habit. Fruits store for a long time.
  • Hundredweight Pumpkin
    • The traditional Halowe'en pumpkin. Can attain huge weights if grown singly. Oval to round with deep orange flesh. Allow 200cm between plants.
  • Jack Be Little Pumpkin
    • Beautiful small round orange fruits. Make the perfect serving dish for pumpkin soup once the flesh has been used. Late summer and autumn crop. Plant at 60cm spacing's.
  • Jack O' Lantern Pumpkin
    • Perfect size for Halowe'en lights. Skin is golden orange and flesh is fine flavoured and deep orange. Stores through the winter. Plant at 90cm spacing's. Ready in about four months from sowing.
  • Tom Fox Pumpkin
    • A well ribbed, medium to large deep orange colour Halloween type with great handles. They grow on long vines in a variety of shapes, very thick walled and heavy for their size. Size 12-24 lbs.

Perrywoods Garden Centre 
HPAA sponsored company - Perrywoods Garden Centre
Thank you for your recent donation of a raffle prize with raised money for our funds!

Read more about Perrywood here

NSALG National Allotments Week

Category: Recipes

Perfect Roast Potatoes

Perfect Roast PotatoesPerfect Roast Potatoes
My foolproof way of getting that perfect roastie!

 

Pasta with Asparagus and Courgette

Pasta with Asparagus and CourgettePasta with Asparagus and Courgette

 Asparagus and Courgette are made for each other in this dish!

 

Rhubarb & Grenadine Crumble

Rhubarb & Grenadine CrumbleRhubarb & Grenadine Crumble
This has a great twist, the Grenadine adds great colour and taste to the rhubarb that will add that something special to your dessert!

Category: The Growing Season

The Growing Season

The growing season

The Growing Season varies in different parts of the United Kingdom, but in Hatfield Peverel we are blessed with a milder climate and enjoy a longer season than many parts of the country.

In this section of the web site I have tried to separate the season out into monthly sections to help and guide you through the most popular tasks and crops regularly grown on the allotment site, but if you would like a feature made of a particular vegetable or task, please get in touch and I will do my best to add it to the web site for you.

 

Jobs to do in February

Jobs to do in February

Time to do some groundwork

We get a glimpse of the early signs of the arrival of Spring this month. The soil begins to warm up around the middle of February and we can see for the first time this year the buds beginning to swell on fruit trees and bushes. Overwintering vegetables begin to look less sorry for themselves and they start to produce new growth.

 

Jobs to do in June

Jobs to do in June

Summer should be here!

Usually the risk of frost has passed by now, and with longer days there comes more sunshine and time to be in your allotment. If the weather is dry, then water your seed drills well before sowing any seeds – this way the young plants will develop a good root system.

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