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  • Allotments for Hatfield Peverel

    Allotments for Hatfield Peverel
    Promoting Allotment Gardening in Hatfield Peverel Essex

  • Best Allotment Competition 2017

    bac ban2017July 1st 2017 Starting 11.30am Old Site

     Thanks to all those who attended, this years competition was a great success and one of the highest turns outs I have seen, so thanks to all those that came and supported the hard work of the HPAA commitee, in particular, Julia East and Margret Hastings, Julie Ruzbridge who put in so much hard work with the lovely food, Drew Price & Simon Read for their great efforts tidying up the sites and general helpfulness on the day, The Scouts and Guides for their help laying on Coffee and Teas and agaib for all those that supported the event particularly for Carlie Mayes for her Bees and Honey display and last but no means least Gerald Vale from the National Vegetable Society for his great job as judge and talk afterwards.  Thank you all

  • Dengie 100 & Maldon Bekeepers
  • Crop Rotation: A Five-Year Plan

    5 Year Crop Rotation Plan5 Year Crop Rotation Plan

    There are many plans for crop rotation, but the most reliable is the 5 year plan as ity seperates the main vegetable categories and gives a longer-term solution

Welcome to HPAA

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Rhubarb & Custard Cocktail

Rhubarb & custard cocktailRhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup

Read more
  • Cultivation Policy

    Cultivation Policy

    "Cultivation” and, more importantly “non-cultivation”, can mean different things to different people and can be interpreted in various ways. If you look around the site, you will find that there are almost as many different styles of cultivation as there are plots. It is certainly not necessary to maintain strictly regimented rows of vegetables.

     
  • HPAA Location

    Location of the HPAA

    Location of the Hatfield Peverel Allotment Association

     
  • Hatfield Peverel Allotment Association: Privacy Policy

    Privacy Policy
    Here we set out our Privacy Policy on what information we collect and how we use this data

     
  • Important Information


    Please take some time in reading this section carefully as it will guide you through the protocols of what is expected of each persons holding an allotment and their visitors to the allotment sites.

Recognising BlightRecognising Blight

What to Look for:

You may see the following symptoms:

In Potatoes

  • The initial symptom of blight on potatoes is a rapidly spreading, watery rot of leaves which soon collapse, shrivel and turn brown. During humid conditions, a fine white fungal growth may be seen around the edge of the lesions on the underside of the leaves
  • Brown lesions may develop on the stems
  • If allowed to spread unchecked, the disease will reach the tubers. Affected tubers have a reddish-brown decay below the skin, firm at first but soon developing into a soft rot as the tissues are invaded by bacteria.
  • Early attacks of blight may not be visible on tubers, but any infected tubers will rot in store

In Tomatoes

  • The symptoms on tomato leaves and stems are similar to those on potatoes
  • Brown patches may appear on green fruit, while more mature fruits will decay rapidly

Once you have Blight on your potatoes and tomatoes there is really nothing you can do but remove the infected plants immediately to try to reduce the risk of the disease spreading, it is mandatory to remove the debris from site or burn it if the wind is blowing the right way, NEVER compost the debris as Blight can last up to 4 years in a dormant phase so increase the risk of infection in following years.

NSALG National Allotments Week

Category: Recipes

Rhubarb & Grenadine Crumble

Rhubarb & Grenadine CrumbleRhubarb & Grenadine Crumble
This has a great twist, the Grenadine adds great colour and taste to the rhubarb that will add that something special to your dessert!

 

Rhubarb & Custard Cocktail

Rhubarb & custard cocktailRhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup

 

Oca or Potato Homity Pie Recipe

Homity PieHomity Pie

Homity pie is a traditional British open vegetable pie. The pastry case traditionally contains a filling of potatoes and an onion and leek mixture, which is then covered with cheese.  It has a history that dates back to the efforts of the Land girls of the Second World War and the restrictions imposed by wartime rationing.

Category: The Growing Season

The Growing Season

The growing season

The Growing Season varies in different parts of the United Kingdom, but in Hatfield Peverel we are blessed with a milder climate and enjoy a longer season than many parts of the country.

In this section of the web site I have tried to separate the season out into monthly sections to help and guide you through the most popular tasks and crops regularly grown on the allotment site, but if you would like a feature made of a particular vegetable or task, please get in touch and I will do my best to add it to the web site for you.

 

Jobs to do in September

Jobs to do in September
September marks a change in the seasons, you'll be harvesting the last of your summer crops if you haven't already done so, crops like tomatoes, beans, peppers, sweetcorn will be finishing, but on the other hand the first of the Autumn crops will be nearing ready or may be ready like Apples, Pears, Main Crop Potatoes, Winter Squashes to name but a few!

 

Jobs to do in August

Jobs to do in August

Harvest should be bountiful and the allotment is in full swing

August is the month of plenty, virtually everything you planted and sown will be giving you a crop, daily trips to the plot are recommended this month, harvesting, watering, and weeding all needing doing this month!

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